Enjoy a classic morning favorite. Our oven-toasted english muffin goes great with your favorite spread.
Nutrition
| Nutrition Facts Per Serving | 1 Muffin | |
|---|---|---|
| Calories | 190 | |
| % Daily Value* | ||
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 270mg | 12% |
| Total Carbohydrate | 35g | 13% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 3g | |
| Includes Added Sugars | 3g | 6% |
| Protein | 6g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 2mg | 10% |
| Potassium | 56mg | 2% |
Allergens
- Wheat
ingredients
- Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Bleached Wheat Flour, Sugar, Yeast, Contains 2% or less of: Wheat Gluten, Wheat Sourdough (Water, Fermented Wheat Flour, Inactivated Yeast, Salt, Potassium Citrate, Enzymes, Xanthan Gum), Soybean Oil, Salt, Calcium Propionate (Preservative), Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Fumaric Acid, Degerminated Yellow Corn Meal, Pan and Grill Oil [Soybean Oil, Palm Oil, Beta Carotene (Color), Natural Flavor].
Gluten Information
English muffins contain gluten due to the wheat flour used in the dough.
FAQs
What are the nooks and crannies of an English muffin for?
The nooks and crannies, also called “griddles,” serve several purposes:
- Toasting: They provide additional surface area for even browning and crisping when toasted.
- Absorption: The nooks and crannies help absorb butter, melted cheese, or sauce, adding flavor and moisture.
- Texture: They contribute to the characteristic texture of English muffins, offering a slight chew along with the soft interior.
How to toast an English muffin perfectly?
Here are some tips for perfectly toasted English muffins:
- Use a toaster oven for even heat distribution.
- Split the English muffin horizontally for faster and more even toasting.
- Toast until golden brown and slightly crisp on the outside, but still soft on the inside.
- Alternatively, you can toast them cut-side down in a skillet with a little butter for a richer flavor.
What are some healthy topping ideas for English muffins?
English muffins are a versatile base for endless topping combinations. Here are some healthy options:
- Classic: Toasted with avocado and a sprinkle of everything bagel seasoning.
- Savory: Scrambled eggs with spinach and cheese.
- Sweet: Whole-wheat toast with mashed banana and almond butter.
Can I make English muffins at home?
Yes! While they require some time for rising, homemade English muffins are a fun and rewarding project. You can find many recipes online that vary in difficulty level [reference homemade English muffin recipe].